Mushroom Sauce
Mushrooms in light white sauce Ingredients Mushroom (mushroom, enoki, shiitake, maitake, shimeji, etc... ) Onion Garlic White wine Olive...
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Jun 23, 2022
Ganmodoki
Tofu Fritter Ingredients Tofu 1 Yamaimo about 15cm Inside (raw salmon, carrot, gobo, green bean, hijiki, ginkgo nuts, etc..) Egg 1 Flour...
Jun 22, 2022
Somen Noodle
Refreshing, handy cold noodle in summer Ingredients Somen noodle Topping (cucumber, egg, cold cut, shiso, petit tomato, myoga, green...
Jun 21, 2022
Daigaku Imo
Candied Sweet Potato Ingredients Sweet potato 2 mid size Sugar 4 tbsp Mirin 1 tbsp Water 2 tbsp Soy sauce 1 tbsp Black sesame Oil...
Jun 19, 2022
Persimmon and Turnip Salad
Persimmon makes a unique salad Ingredients Persimmon Kabu turnip Salt Lemon juice, olive oil, etc.. Directions Slice kabu and sprinkle a...
Jun 19, 2022
Cream Cheese and Cranberry Pound Cake
Moist with cream cheese Ingredients Butter 1 stick (110g) Cream cheese 1 box (226g) Egg 3 Sugar 1 cup (JPN 200cc) Flour 1.5 cup (JPN...
Jun 18, 2022
Creamy Croquette
Easy to shape with half frozen dough Mini deep fryer we've been using for many years Ingredients (Inside) Inside of your pick (onion,...
Jun 18, 2022
Kabocha Dango
Kabocha shaped dango with kabocha Ingredients Kabocha 120g Dango flour 150g Sugar (optional, depending on the sweetness of kabocha)...
Jun 17, 2022
Daikon Steak
Daikon can be a main dish Ingredients Daikon Katsuobushi (bonito flake) Shredded nori seaweed Sesame Ponzu (or soy sauce with mustard,...
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