Dip in Bread Bowl

An appetizer convenient to carry

Ingredients

• Bread (round)

• Spinach (fresh or frozen)

• Ranch dip mix 1 bag

• Sour cream (16oz)

Directions

1. Boil spinach, drain and squeeze lightly

2. Cut out the bread, and keep the top part as a cover

3. Mix ranch dip mix with sour cream and spinach

4. Pour the mixture into bread

5. Tear a piece of bread with finger and put in the dip