SHOKUTAKU 食卓 

Cold ramen with topping and sauce DRY PASTA WILL TURN INTO RAMEN NOODLE with Baking Soda Boil water (1000ml) , then add salt (1 tbsp) and...

Chicken breast (steamed or boiled with sake, ginger and onion or green onion) Cucumber Tomato Sesame dressing (or ponzu, or your favorite...

Everyone's favorite Nira Gyoza and Crsipy Gyoza Skin Ingredients Ground meat 1bd (450g) Gyoza skin (30-50) Vegetables (cabbage, nira,...

Chinese flavor glass noodle Ingredients Harusame noodle 200g Vegetables (cucumber, paprica, carrot, Cold cut, Imitation crab (optional)...

Steamed meatballs with sweet rice Ingredients Sweet rice 360 cc Ground meat about 1 lb Egg 1 Flour or starch 1-2 tbsp Green onion, dry...