Dec 2, 2022Rice and MilletsTakikomi Gohan Mixed rice Put all the ingredients into the rice cooker and cook with usual amount of water. If you use sweet rice (mochi rice) 50 -...
May 27, 2022VegetableNishime Traditional simmered vegetables Ingredients Vegetables (Shiitake, carrot, lotus root, snow pea, chikuwa, satoimo, gobo, koya dofu,...
May 7, 2022Rice and MilletsBamboo Shoot Rice (Takenoko Gohan)Ingredients Prepared bamboo shoot How to prepare CLICK Ginger Age (bean curd) Soy sauce, dashi powder, mirin, sake, etc.....
May 7, 2022VegetableBoiled Bamboo Shoot (Takenoko)Flavor of May Ingredients Bamboo shoot (boiled and prepared). How to prepare bamboo shoot CLICK Soy sauce, Dashi powder, Mirin, Sake...
May 7, 2022VegetableBamboo Shoot (Takenoko)How to prepare. Common in May. Usually thin type of bamboo shoot are in the US. How to prepare Remove the thick outer layers of skin,...
