SHOKUTAKU 食卓 

Ingredients: Chirimen jako (cried young sardines) 100g Sansho seeds (Japanese peppercorn) 2 tbsp - used the cooked one sold in a...

Fried salmon marinated in vinegar sauce Ingredients: Salmon 2lbs Onion 1 Vegetables; Paprika, green pepper, carrot, etc. (optional) Hot...

Ingredients Salmon (cooked) Cucumber Vinegar (rice vinegar preferred) Sugar Salt Rice Sesame Directions 1. Cook rice (a little harder),...

Or with any seafood (fresh or canned) Ingredients salmon (cooked, flakes) onion (finely chopped) egg parsley (finely chopped) bread crumb...

Easy to shape with half frozen dough Mini deep fryer we've been using for many years Ingredients (Inside) Inside of your pick (onion,...

Fish or meat marinade with sake kasu with salmon with chicken 　　　　　　　　　Mixing sake kasu and miso Ingredients fish or meat sake kasu mirin...

Persian way of cooking fish with saffron Ingredients Fish (salmon, cod, etc..) Saffron juice (grind 1/2 tsp of saffron and add 2 tbsp of...

Shrimp in Daikon Ingredients Daikon radish Shrimp Starch (potato starch, flour, etc..) Dashi, Sake, Mirin Shiitake mushroom (optional)...