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Mimosa

  • noblog2022
  • Aug 2, 2022
  • 1 min read

Using egg yolk


The name comes from yellow fluffy mimosa flower


Ingredients

  • egg


Directions

  1. Make hard boiled egg and take out the yolk

  2. Using a tea strainer or something, press the yolk against the grid to make powdery yolk


Note

  • Topping for potato salad, deviled egg, etc.




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